The streets of Kingston, Jamaica meets the scenic ocean views of Cabo San Lucas, Mexico with our take on La Paloma, a refreshing cocktail. Use our Citrus Smoked Bourbon Barrel Sea Salt to shake up your cocktail routine this summer! Enjoy!
2 teaspoons TST "Old Fashioned" Citrus Smoked Bourbon Barrel Sea Salt
2 oz blanco or reposados tequila
2 ¼ oz fresh grapefruit juice
2 oz D&G Ginger Beer
½ oz fresh lime juice
¼ oz simple syrup or agave, or to taste
1. Salt the rim of the glass by rubbinga grapefruit wedge around the edge and
dipping it onto a small plate of TST “Old Fashioned” Citrus Smoked Bourbon Barrel Sea Salt
2. Mix the remaining ingredients into the glass. Fill the remainder of the glass with ice.Adjust sweetness to taste.
3. Garnish with a dehydrated grapefruit slice.
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