"Little Jamrock" MILD Jerk Spice Rub

“Little Jamrock” MILD Jerk Spice Rub, the milder version of our original recipe is perfect for those who can’t handle the heat but still crave the authentic flavor of Caribbean cuisine. Use it as a dry rub or marinade on your poultry, pork, and seafood, or add a kick to grilled meats and sautéed vegetables. Crafted with the finest natural ingredients and blended together with love, our MILD Jamaican jerk spice rub will ignite your senses and delight your taste buds. Pimento, scotch bonnet pepper, and toasted coriander are just some of the spices poured into our mild recipe, making it a versatile seasoning for dry rubs and marinades. This MILD Jerk Spice Rub is made for the everyday cook looking to bring a little bit of island flavor into their home. 

Crafted by a physician of Jamaican heritage, this bold blend combines the authentic flavor of Caribbean food with a heart healthy twist. "Little Jamrock" MILD Jerk Spice Rub is 55% less sodium than regular jerk spice seasonings, making it a great option for healthy cooking without compromising on taste. Our artisan spice blends are sourced from all-natural freshly ground ingredients without any additives, preservatives, or MSG. It is gluten-free, dairy-free and vegan friendly too! Our made-for-you spice blends make home cooking reminiscent of your childhood, but uncomplicated! Life is busy, so keep it simple in the kitchen with a healthier approach to cooking authentic Caribbean-inspired cuisine. 

INGREDIENTS:
Scotch bonnet pepper, garlic, onion, sea salt, allspice, brown sugar, thyme, coriander, ginger, nutmeg, cinnamon, and other spices. 

Physician crafted, chef approved. 

Handcrafted in small batches. 

Size: 5.0 oz. resealable stand-up pouch. 

Shelf life: 6-12 months.