"Rebel Roast" Ancho Coffee Rub
Awaken your senses with the bold flavors of "Rebel Roast" Ancho Coffee Rub! This daring blend of rich ancho chili, freshly ground coffee, and aromatic spices brings a smoky, earthy depth to your favorite dishes. Whether you're grilling steak, roasting pork, or adding a punch to your veggies, "Rebel Roast" delivers a savory, complex flavor with a hint of heat and the robust kick of coffee.
Perfect for those looking to explore new and exciting flavor combinations, this rub goes beyond the grill—try it in marinades, stews, or even as a flavorful crust for baked meats. Ready to take your culinary creations to the next level? Let The Spice Theory transform your meals into unforgettable experiences with every bite.
Inspired by the boldness of Caribbean flavors and crafted by a physician of Jamaican heritage, "Rebel Roast" Ancho Coffee Rub is designed with a heart-healthy twist, containing 88% less sodium than traditional rubs. It's gluten-free, dairy-free, and vegan-friendly, made from all-natural ingredients without additives, preservatives, or MSG.
Our artisan rubs make cooking fun, flavorful, and effortless. Let "Rebel Roast" Ancho Coffee Rub turn your kitchen into a haven for adventurous eats, bringing you the rich taste of the Caribbean with a healthier approach to home cooking!
INGREDIENTS:
Espresso, Ancho Chili, Brown Sugar, Smoked Spanish Paprika, Garlic, Onion, Lemon zest, Sea Salt, and Other Spices.
Physician crafted, chef approved.
Handcrafted in small batches.
Size: 3.2 oz. resealable stand-up pouch
Shelf life: 6-12 months