Caesar Salad
Ingredients:
- 1⁄2 cup mayo
- 3 anchovies
- 1⁄2 lemon, juiced
- 1 garlic clove
- 1 tsp. Dijon mustard
- 1 tsp. fish sauce
- 1 tbsp. brown sugar
- 1 tsp. "Welcome to Jamrock" Jerk Spice Rub (or more to taste)
- 1 Romain lettuce
- ⅓ cup grated parmesan
Directions:
- Blend the mayo, anchovies, lemon juice, garlic, Dijon, fish sauce, and brown sugar.
- Chop a full head of Romain lettuce.
- Add the dressing to the chopped lettuce and garnish with the parmesan cheese and croutons.
You can thin it out a bit with a bit of olive oil from the anchovies tin or add a tsp. of water at a time while you blend to the desired consistency.